Celebrate Christmas Eve at Meliá Castelo Branco with a buffet dinner that combines tradition, comfort, and flavour.
The menu features a selection of salads, regional charcuterie and cheeses, along with Christmas classics such as Bacalhau da Consoada (traditional codfish) and stuffed turkey with vegetables, raisins, and pine nuts.
Vegetarian options, a variety of traditional desserts, and fresh fruit complete this delicious feast.
After dinner, continue the celebration by the fireplace at the Lobby Bar with the traditional Ceia de Natal — the perfect way to end the evening in a cozy and festive atmosphere.
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